TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING (TVET) PROGRAMMES

OR;

Certificate in Animal Health and Production or Certificate in Animal Health and Range Management with a mean grade of C- (minus) in K.C.S.E.

OR;

A Credit pass in at least a two-year Certificate course in Agriculture/Range Management/Dairy Technology or related courses with a mean grade of C- (minus) in K.C.S.E.

OR;

A Diploma in Biomedical Disciplines recognized by Kenya Veterinary Board and MUST Senate.

1. A mean grade of C- (minus) in the Kenya Certificate of Secondary Education examination or its equivalent OR;
2. At least a Division II in the Kenya Certificate of Education examination OR;
3. At least one Principal Pass at the Kenya Advanced Certificate of Education examination OR;
4. Completion of Craft Certificate (Level 5) in Agriculture or related field OR;
5. A Certificate of experiential learning issued by the Kenya National Qualification Authority (KNQA).

ii.        At least a Division II in the Kenya Certificate of Education examination OR;

iii.        At least one Principal Pass at the Kenya Advanced Certificate of Education examination OR;

iv.        Completion of Craft Certificate (Level 5) in related field OR;

v.        A Certificate of experiential learning issued by the Kenya National Qualification Authority (KNQA).

ii.        At least a Division II in the Kenya Certificate of Education examination OR;

iii.        At least one Principal Pass at the Kenya Advanced Certificate of Education examination OR;

iv.        Completion of Craft Certificate (Level 5) in a related field OR;

v.        A Certificate of experiential learning issued by the Kenya National Qualification Authority (KNQA).

ii.        At least a Division II in the Kenya Certificate of Education examination OR;

iii.        At least one Principal Pass at the Kenya Advanced Certificate of Education examination OR;

iv.        Completion of Certificate (Level 5) in Mechatronic engineering or related field OR;

v.        A Certificate of experiential learning issued by the Kenya National Qualification Authority (KNQA).

OR;

A minimum of one year Certificate course with a credit pass in Agriculture/Range Management/Dairy Technology or related courses with at least a mean grade of D+ (plus) in K.C.S.E or equivalent.

ii.        At least a Division III in the Kenya Certificate of Education examination OR;

iii.        Completion of Artisan Certificate (Level 4) in a related area OR;

iv.        A Certificate of experiential learning issued by the Kenya National Qualification Authority (KNQA).